This is the food that MasterChef winner Jane cooks at home - stress-free with easily available ingredients.
Food that families can enjoy, and packed full of recipes which can be on the table for quick for mid-week dinners (as well as those that show your inner masterchef!). From three-cheese mushroom lasagne to spiced fried cauliflower with a green siracha salsa, these mouth-watering recipes are easily accessible for anyone who has to live with coeliac or gluten intolerances.
ISBN: 9781472974426
Number of pages: 224
Dimensions: 246 x 189 mm